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Let’s celebrate together an unparalleled milestone! It is with great excitement that we announce the exciting launch of an oenological treasure that embodies two decades of passion and dedication: Viyuela Gran Reserva. This exquisite wine, made from 100% of the noble Tempranillo grape of the 2015 vintage, has matured for

Greetings, lovers of wine and exquisite gastronomy! In this exciting publication, we will explore the fascinating art of the perfect pairing between our distinguished red wines and the authentic flavours of Castilian-Leonese cuisine. Let’s start by introducing our winery, located in the heart of the beautiful Ribera del Duero, a

Did you know that wine is one of mankind’s oldest and most cherished beverages? Let me take you on a journey through the history of this amazing drink! If we go back to its most ancient roots, wine finds its origins thousands of years ago in Mesopotamia and Egypt. In

The Ribera del Duero, in addition to being a prestigious wine region, has a rich gastronomic tradition that perfectly complements its wines. Here I present some typical dishes and products of the gastronomy of the Ribera del Duero: Roast lambOne of the most emblematic dishes of the region. The suckling

The Tempranillo grape variety is one of the most important and recognized in Spain. Also known as Tinta del País or Tinto Fino in some regions, it is the emblematic grape of the Ribera del Duero and plays a prominent role in other parts of Spain, such as La Rioja,

The Ribera del Duero designation of origin is a renowned wine region in Spain that is located in the Duero river basin, in the autonomous community of Castilla y León. The history of how this denomination of origin began dates back to the mid-19th century. At that time, the Ribera